Fran­k­land Estate is a fam­ily owned and oper­ated win­ery located in the remote Fran­k­land River region of West­ern Australia.

We seek to make com­plex, well-balanced wines that offer an authen­tic expres­sion of vari­etal char­ac­ter and also have ‘sense of place’ reflect­ing the dis­tinc­tive viti­cul­tural fea­tures of the Fran­k­land River region and our vine­yard sites.

To this end, we com­bine organic viti­cul­tural prac­tises with a min­i­mal inter­ven­tion approach to the fer­men­ta­tion and mat­u­ra­tion of our wines.

Fran­k­land Estate rated in James Halliday’s Aus­tralian Wine Com­pan­ion 2011 as a (red) 5 star win­ery in his top 3.3% of Aus­tralian wine pro­duc­ers, with 4 of its wines being rated 95 points and higher and three wines being listed in the “best of the best” by variety.