Olmo's Reward & SmithCullam
This kabinett style riesling (containing 30 grams of residual sugar) is made from select low yielding vines within the Isolation Ridge vineyard. The conditions to make this wine do not
Olmo’s Reward is named after Dr Harold Olmo, the Californian viticulturist who in 1956 first identified the potential of the Frankland River region to produce premium wines.
SmithCullam Shiraz 2007 is a complex, intensely-flavoured but very elegant and approachable shiraz-cabernet blend distinguished by opulent fruit flavours, satin-smooth