Proof of Vaccination Required
As per the WA Government mandates, all patrons over the age of 16 will need to be double vaccinated to enter our Cellar Door. We recommend you have the ServiceWA app installed with proof of your double vaccination ready to go or if you have an exemption, please bring this along. Please remember that masks are mandatory. Thank you to all our visitors for helping us adhere to these Government regulations.
Cellar Door Tasting
By Appointment Only
As our isolated location ensures we do not have a regular stream of visitors to our cellar door, we always appreciate advance warning of any visit so we can guarantee that someone is on hand to look after you. With limited spacing, bookings are preferred.
We are open Monday to Friday 10am - 4pm & Weekends by Appointment Only
Please note that we require 24 hours notice
T | (08) 9855 1544 if you are heading our way.
Travel Beyond the Cellar Door
Looking for a wine tasting with a difference? Book our exclusive 'Travel beyond our Cellar Door Tour'. Your experience begins with true behind-the-scenes guided tour through our winery with Wine Makers Hunter Smith, Brian Kent or Elizabeth Smith**.
We discuss our history, distinctive terrior, organic farming methods and unique microclimate in Frankland River, as well as opportunity to taste upcoming vintages from the barrel.
Once you have seen how we create our wines, it is time to taste! We will guide you through our full range of awarded Frankland River varietals.
AUD $25pp (approximately 1 hour duration)
Terms and Conditions Tours must be booked 48 hours in advance. Minimum two people and suitable for groups of up to 6.
**Please note this experience is subject to availability of our Wine Makers Hunter Smith, Brian Kent and Elizabeth Smith. We will confirm booking by email**